Poslujemo od 2020. godine.Sakupljanje potrebne količine voća obavljamo u prirodi (Kalinovik) i otkupa. Proizvodnja domaćih, organskih džemova od planinskog šipurka 200-300 tegli na godišnjem nivou, od 100-150 tegli džema od domaće šljive “Čačanke” I “Požege”, 50-100 tegli džema od domaćeg drijenjka, u zavisnosti od roda godine i drugi voćni džemovi po narudžbi.
Operating since 2020, we specialize in producing artisanal, organic jams made from wild-harvested and carefully sourced local fruit. Our hand-picked wild rosehips are gathered in the pristine nature of Kalinovik, yielding 200 to 300 jars of mountain rosehip jam annually. Depending on the season's harvest, our yearly production also includes 100 to 150 jars of plum jam made from traditional Čačanka and Požega varieties, 50 to 100 jars of wild cornelian cherry jam (drijenjak), and other custom fruit preserves made to order.


