Gazdinstvo Mastilović

U selu Kravarevo, nadomak Gacka, smješteno je Gazdinstvo Mastilović, domaćinstvo u kojem se stočarstvom generacijama bavi cijela porodica. Velika i složna porodica Mastilović posvećena je uzgoju goveda i ovaca, a svakodnevni život na gazdinstvu organizovan je oko brige o stoci i proizvodnje kvalitetnih domaćih proizvoda. Znanje i iskustvo prenose se s generacije na generaciju, čuvajući tako tradiciju ovog kraja. Na gazdinstvu se proizvodi širok izbor domaćih mliječnih proizvoda, ali posebno mjesto zauzima čuveni gatački kajmak iz mijeha – tradicionalni specijalitet koji svojim autentičnim ukusom predstavlja pravi gastronomski simbol ovog kraja. Posebna pažnja posvećuje se kvalitetu i higijeni. Proizvodnja se odvija uz izuzetno visok nivo higijene, jer Mastilovići vjeruju da dobar domaći proizvod počinje upravo odgovornim odnosom prema životinjama, sirovinama i svakom koraku u procesu proizvodnje. Posjeta Gazdinstvu Mastilović prilika je da upoznate život jedne velike hercegovačke porodice, saznate kako nastaju tradicionalni mliječni proizvodi i, naravno, probate pravi gatački kajmak iz mijeha. Gazdinstvo Mastilović – tamo gdje porodična tradicija, priroda i domaći proizvod stvaraju ukus koji se pamti.

In the village of Kravarevo, near Gacko, lies the Mastilović Family Farm, where livestock farming has been a way of life for generations. The large and close-knit Mastilović family is dedicated to raising cattle and sheep, with everyday life on the farm centred around caring for their animals and producing high-quality homemade products. Knowledge and experience are passed down from one generation to the next, preserving the agricultural traditions of this part of Herzegovina. The farm produces a wide range of traditional dairy products, but pride of place belongs to the renowned Gacko kajmak aged in a sheepskin sack – a traditional delicacy whose distinctive, authentic flavour has become a true gastronomic symbol of the region. Particular attention is paid to quality and hygiene throughout the production process. The Mastilović family believes that an excellent traditional product begins with responsible care for the animals, high-quality raw ingredients, and careful attention to every stage of production. A visit to the Mastilović Family Farm offers an opportunity to experience the everyday life of a large Herzegovinian farming family, discover how traditional dairy products are made and, of course, taste authentic Gacko kajmak aged in a sheepskin sack. Mastilović Family Farm – where family tradition, nature, and homemade food come together to create a taste you will remember.